Use a sausage concentrate plus a cereal (e.g. Sterimeal, Wheat Flour or Rice Flour), meat and water to make sausage.
| Product Name | |
|---|---|
| Beef 3% With Paprika 25kg C2362 | |
| Beef 4% (5kg / 25kg) C2010 | |
| Beef 6% (25kg) C2018 | |
| Beef Country Classic 4% 25kg C2040 | |
| Beef Gluten/MSG Free 25kg C2016 | |
| Boerworst Spice 4% (5kg) C9750 | |
| Frankfurter 4% 3X8kg C1010 | |
| Ham & Chicken 3% - 25kg C1030 | |
| Ham & Chicken 4% (5kg / 25kg) C1020 | |
| Luncheon 4% 6*4kg (C1040) | |
| Lamb 2.5% (25kg) C5090 | |
| Pork 3% 25kg C2460 |